The word pizzette is so much cuter than the word pizza. Instantly, I want to pull it from the oven and read it a story. Pizzettes are miniature pizzas, yes, no surprise there, but something about the novelty makes it easier to dress them up..give them a fine dining makeover.
My favorite toppings are spinach, sun-dried tomatoes, olives, and goat's cheese. And of course, rosemary. I could eat rosemary on anything.